Nothing says homemade like a casserole. But it’s hard to find ones that are gluten free. So I decided to take this recipe for Baked Penne with Roasted Vegetables, and simply replaced the penne with a package of quinoa (cooked in veggie stock for more flavor). The result was a delicious and filling vegetarian dinner that is perfect for transitioning into Fall….
buy singulair online https://bethanyhealthcare.org/wp-content/languages/new/singulair.html no prescription
Note: If you want to make this vegan, you can just omit the cheese and serve the roasted veggies in top of the quinoa. It’s just as delicious and filling.
Kisses
Sarah
Feel free to comment/like/share with all of your fabulous friends
And don’t forget to sign up for the Everyday Starlet mailing list…
buy symbicort online https://bethanyhealthcare.org/wp-content/languages/new/symbicort.html no prescription
LIKE Everyday Starlet on Facebook, Subscribe to the YouTube Channel…
buy synthroid online https://bethanyhealthcare.org/wp-content/languages/new/synthroid.html no prescription
…and Follow ES on Twitter, Pinterest, and Instagram
Mel
September 22, 2014 at 10:30 pm (8 years ago)Looks so tasty!
Mel
http://girlandthepolkadot.blogspot.com/